SABOE / S>>
A blended tea with persimmon leaf and yuzu that are rich in vitamins. This herbal tea is high in aroma and helps bring tranquility.
This is a suggested brewing method to enjoy the seasonal fruit and herb of a blended tea.
1. Put 3g of tea leaves in a teapot
2. Pour 90cc of hot water at 90℃
3. After 30 seconds, pour all liquid until the last drop into the cup.
As with the first brew, for the second and third brew, make your tea with 90cc of hot water at 90°C and pour into a teacup.