Brand -
SHYOKUNIN SHOYU
Food pairing recommendation:
White Fish
A long-established maker of light soy sauce, Tatsuno uses a generous amount of rice malt to give it a mellow flavor that is not overly salty. The color and aroma are mild yet the flavor and umami of the ingredients are enhanced. This light flavored soy sauce is ideal as a dipping sauce.
It is paired best with delicate ingredients such as silken tofu or white fish sashimi.
Ingredients
Soybeans
Wheat
Salt
Rice
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