MITSURU SHOYU

SOY SAUCE - LIGHT

CHF 29.00
Tax included

Brand - MITSURU SHOYU

It is a pure soy sauce made with fresh moromi, just passed through the end of summer. Moromi is the state of fermentation when ingredients have broken down and reached a thicker consistency. This is combined with homemade amazake (malted rice) to create a light-colored and richly flavored soy sauce.

For the dishes where you want to keep the color and flavor of the ingredients, this light say sauce will create a brightly colored finish.

Ingredients
Soybeans, Wheat, Salt, Rice

Content
300ml

Content:
300ml