Brand - MITSURU SHOYU
Ponzu sauce made with plenty of oranges from Itoshima. We use over 30% orange juice, combine it with soy sauce, hon mirin, and pure rice vinegar. Marination in kelp and bonito flakes finish the recipe off.
A simple and flavorful ponzu with a well-balanced aroma elegant aroma and refreshing sourness of citrus, and flavor of excellent soup stock.Recommended for pork shabuhabu, boiled tofu, yakiniku, hamburgers, salads, and grilled fish.
Ingredients
Soy sauce, orange, mirin, rice vinegar, kelp, bonito flakes
Content
300ml
